chemistry → ec_tds
EC measures the total concentration of dissolved salts (ions) in the root zone. It does not identify which ions are present—only the overall ionic strength.
Two solutions with the same EC can behave very differently depending on ion balance (e.g., NaCl-heavy vs nutrient-balanced).
TDS is the total mass of dissolved substances in water, usually expressed as ppm (mg/L).
TDS is often estimated from EC using a conversion factor (commonly EC × 500–700). The correct factor depends on ion composition.
TDS does not distinguish nutrients from harmful salts. For fertigation decisions, EC is usually more useful, supported by a water or solution analysis.