Agrinomy
Modern agronomy. Made practical.

pH (Potential of Hydrogen)

Chemistry & Root Zone

pH is a measure of acidity or alkalinity in the root zone, defined as the negative logarithm (base 10) of hydrogen ion activity:

pH = −log₁₀(aH⁺)

Because pH is a negative logarithmic scale, each whole-number change represents a ten-fold change in hydrogen ion concentration. Small numerical shifts can therefore produce large chemical and biological effects.

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